On A Roll is a vibrant Asian fusion eatery located in Hamilton, NZ, offering a culinary adventure with its diverse menu of street food classics. From bao buns and spring rolls to sticky wings and dumplings, this eatery combines flavors from across Asia to create delicious, modern dishes.

Signature offerings include the aromatic Thai green curry and Korean-style barbecue ribs, showcasing the skillful blend of traditional ingredients with local produce.

Whether you’re in the mood for a quick snack or a full meal, On A Roll’s casual and inviting atmosphere makes it the perfect spot for dining with friends or family.

Warm lighting and contemporary Asian art adorn the walls, creating an inviting environment. With both communal tables and cozy corners, the setup is ideal for both groups and intimate meals.

Enjoy their array of delightful dishes that bring the essence of Asian street food to the heart of Hamilton.

Customers rave about the rich flavors and quick service, with one patron noting, “The bao buns are unmatched, a must-try for everyone visiting.”

On A Roll is committed to sustainability, utilizing locally sourced, eco-friendly ingredients, and implementing comprehensive waste reduction practices to minimize environmental impact.

The chef, trained under renowned culinary experts, draws on years of experience across Asia and New Zealand, bringing a personalized touch to every dish.

New location also now at Made Market in Hamilton East