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We love Ostro, it’s a place for all occasions. Sometimes we’re here for dinner, sometimes we’re here for fresh oysters and champagne in the afternoon, other times it’s afterwork drinks or chatting over a good wine when we find time. The menu showcases the creative flair of chef Josh Emett, featuring dishes like the sumptuous market fish and expertly prepared lamb shoulder, which draw from fresh, local produce.

There’s a balcony with views of the Auckland water front or for more casual meet ups there’s more cosy spots with views facing the Britomart side. Ostro often hosts events such as live jazz nights and offers a delightful happy hour menu that draws a bustling afterwork crowd to enjoy a lively atmosphere. Ostro’s commitment to sustainability is evident in its locally-sourced ingredients and eco-friendly practices, ensuring guests enjoy delicious cuisine with an environmentally-conscious twist.

What would your pick be when enjoying the amazing food and drink at Ostro, Seafarers? The venue accommodates all guests with wheelchair access and thoughtful seating arrangements, ensuring everyone can share in the delightful ambiance and spectacular views.

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